TheFishSite.com - news, features, articles and disease information for the aquaculture industry

TheFishSite最新消息: 家禽行业新闻,来自 挪威
2007年 4月 30日 星期一
来自 挪威 的新闻 Scientists remain uncertain whether cod avoid salmon
NORWAY - After recent studies, the scientists still cannot prove a connection between salmon farming in fjords and the changed behaviour of the coastal cod, writes Lidunn Mosaker, Fiskeriforskning....
2007年 4月 25日 星期三
来自 挪威 的新闻 Good advice at the seafood counter
NORWAY - "A seafood dinner isn't just about proteins and Omega 3, but also a good food experience", says Scientist Geir Ottesen. ...
2007年 4月 24日 星期二
来自 挪威 的新闻 Is failure more important than success?
NORWAY - "If you want to succeed with new seafood products, it's as important to learn from your mistakes as to admire your successes", say Scientists Geir Ottesen and Finn-Arne Egeness. ...
2007年 4月 19日 星期四
来自 挪威 的新闻 Norway faults fish farms for 1.2 million escapes
OSLO - Norway faulted about 50 fish farming companies on Wednesday for escapes by 1.2 million salmon, cod and trout last year in a new bid to put pressure on firms to tighten their nets....
2007年 4月 17日 星期二
来自 挪威 的新闻 Lightly salted saithe fillets to Spain
NORWAY - Seafood-consuming Spaniards can have more products from which to choose. A new research project will study the market possibilities for frozen, lightly salted saithe in Spain. ...
来自 挪威 的新闻 Greece's Nireus acquires 17.9 pct of Norway's Marine Farms
NORWAY - Nireus announces the acquisition of 17.9% of the Norwegian Company Marine Farms listed on the Oslo Stock Exchange. The company said it acquired 6,557,497 shares based on the closing price April 16th of 23 NOK (2.85 ?) per share. ...
2007年 4月 16日 星期一
来自 挪威 的新闻 More research on live storage of caught cod
NORWAY - Cod achieves a 30-40 % higher price when it is brought to land live, yet little fish is delivered live. A new international project can explain why....
2007年 4月 12日 星期四
来自 挪威 的新闻 Increasing value of exported seafood
NORWAY - The export value of Norwegian seafood reached NOK 9.8 billion in the first quarter, an increase by NOK 1.4 billion - or 16.5 per cent compared with the same periode last year....
2007年 3月 28日 星期三
来自 挪威 的新闻 Focus on feed
NORWAY - Feed research is increasing in step with a growing aquaculture industry. Fiskeriforskning has feed as one of its special areas and is therefore co-organiser of the Aquafeed Horizons Conference in the Netherlands....
2007年 3月 27日 星期二
来自 挪威 的新闻 Farmed escaped salmon traced with DNA
NORWAY - A fish farm in western Norway is currently under police investigation after being identified by the Institute of Marine Research (IMR) as the source of a salmon escape. This is the first example of DNA methods being used to trace farmed escaped...
2007年 3月 21日 星期三
来自 挪威 的新闻 Differentiating salmon
NORWAY - Salmon producers are competing for customers, but what are they doing to stand out? And is it profitable to focus on salmon with distinctive characteristics?...
2007年 3月 19日 星期一
来自 挪威 的新闻 Making Salmon 'Stand Out'
NORWAY - Salmon producers are competing for customers, but what are they doing to stand out? And is it profitable to focus on salmon with distinctive characteristics? ...
2007年 3月 12日 星期一
来自 挪威 的新闻 Norwegian shrimp can reduce high blood pressure
NORWAY - Preliminary studies done by Fiskeriforskning show, for example, that shells and heads from Norwegian shrimp likely have a very high content of protein bits that can reduce high blood pressure. ...
2007年 3月 7日 星期三
来自 挪威 的新闻 Seafood export value breaks new record
NORWAY - The value of Norwegian seafood exports jumped by around NOK 1 billion in the first two months of this year, propelled by higher prices and volume....
来自 挪威 的新闻 Studying breeding cod
NORWAY - For the first time, cod from the Norwegian Cod Breeding Programme are being slaughtered. It is now possible to compare properties of the different families, such as fillet weight and liver size. ...
2007年 2月 22日 星期四
来自 挪威 的新闻 Shortage of fresh fish
NORWAY - Despite increased demands for fresh fish, increasingly more frozen unprocessed fish is being exported. To increase the landings of fresh fish, one possibility is to redistribute quotas. ...
2007年 2月 14日 星期三
来自 挪威 的新闻 Freshwater fish on the go
NORWAY - Increasingly more people want to start farming of freshwater fish such as charr and perch. Marketing and production are amongst the topics at a special conference on freshwater aquaculture. ...
2007年 2月 13日 星期二
来自 挪威 的新闻 Cermaq says merger talks ended with Aqua Chile
OSLO - Norwegian fish farming group Cermaq said on Monday merger talks had ended with the owners of Chilean company Empresas Aqua Chile. ...
2007年 2月 12日 星期一
来自 挪威 的新闻 Will salmon quality be changed with freeze thawing?
NORWAY - Will the positive quality characteristics of salmon immediately after slaughtering (pre-rigor), keep during freezing and subsequent thawing? This is what scientists at Fiskeriforskning now want to find out. ...
2007年 2月 9日 星期五
来自 挪威 的新闻 Stockfish takes time
NORWAY - Drying fish is demanding food production. Several months under the open sky. In all kinds of weather. This is the second article in a series about Norway's oldest export product. ...
2007年 2月 7日 星期三
来自 挪威 的新闻 Too much food?
NORWAY - Research indicates that farmed cod receive too much food. A study now in progress at Fiskeriforskning shows that cod grow just as well even when the amount of feed is halved. ...
2007年 2月 6日 星期二
来自 挪威 的新闻 Honour to Fiskeriforskning
NORWAY - Fiskeriforskning has been awarded "The M?lje Award" for 2007. The seafood restaurant Arctandria in Troms? is behind the award....
2007年 1月 30日 星期二
来自 挪威 的新闻 Tough for small businesses
NORWAY - Establishing new small businesses in Russia is difficult. For Norwegian industry, small and medium-sized businesses in Russia are important as potential partners. ...
2007年 1月 23日 星期二
来自 挪威 的新闻 Salted fish under the magnifying glass
NORWAY - Scientists will study how much of a weight yield there is in cod when it is industrially salted. This will make it easier to uncover illegal sales of fish while at the same time providing useful information to the salted fish industry....
2007年 1月 22日 星期一
来自 挪威 的新闻 From poor man’s fare to gourmet food?
NORWAY - Stockfish was once poor man's fare in Italy. With time, the consumption of stockfish has gone down, and the price up. This is the first article in a series about Norway's oldest export product....
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